Cinnamon, Caramel, and Citrus
(BEST FOR DRIP AND POUR OVER)
Palmera Supremo represents a classic fully washed profile, with balanced notes of citrus, stone fruit, and rich chocolate. Decaffeinated by the local company Descafecol SA, in the town of Manizales, Caldas, using the Ethyl Acetate (EA) process.
Variety: Caturra, Castillo, Colombia
Producer: Smallholder Producers
Elevation: 1,500 meters above sea level